Elk oven sausage with tomato and herbs 2017-10-26T09:59:49+00:00

Elk oven sausage with tomato and herbs

Ingredients:

Elk 41%, Pork 29%, Beef 24%, Water, salt, Starch, Beef protein, carrot fibre, Maltodextrin, Spices (including MUSTARD, CELERY, onion, garlic), dextrose, spice extract, flavor enhancer: sodium hydrogen glutamate; preservative: sodium nitrite. In pig casing.

100g on average:

energy559kJ / 133kcal; fat 5,4 g, including saturated fatty acids 0,8 g; carbohydrates 2.1 g, including sugars 0.2 g; proteins 19 g, salt 2.1 g.

Preservation:

+2 +6 ºC.